These Snowball Cookies are a classic treat that adds a touch of magic to any holiday gathering. With their buttery, melt-in-your-mouth texture, these little cookies are rolled in powdered sugar, creating a snow-like finish that makes them as delightful to look at as they are to eat. Perfect for Christmas or any festive occasion, they’re an easy and impressive addition to your cookie lineup. Made with just a handful of ingredients, including butter, walnuts, and flour, these cookies are simple to prepare and sure to become a family favorite. Whether you’re baking with the kids or preparing a batch for a cookie exchange, these Snowball Cookies offer a perfect blend of sweetness and holiday cheer.
Full recipe:
Ingredients:
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup finely chopped walnuts
- 1/4 teaspoon salt
- 1/2 cup powdered sugar (for rolling)
Directions:
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the butter and powdered sugar until light and fluffy.
- Add the vanilla extract and mix until combined.
- Gradually add the flour, salt, and walnuts to the butter mixture and stir until a dough forms.
- Roll the dough into 1-inch balls and place them on the prepared baking sheet.
- Bake for 12-15 minutes, or until the edges of the cookies are lightly golden.
- While the cookies are still warm, roll them in powdered sugar to coat.
- Let the cookies cool completely on a wire rack.
Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: 95 kcal | Servings: 24 cookies
Snowball Cookies: A Sweet, Festive Tradition
Snowball Cookies, also known as Russian Tea Cakes or Mexican Wedding Cookies, are a beloved holiday treat with a rich history and an even richer flavor. Their delicate, melt-in-your-mouth texture and festive powdered sugar coating make them the perfect addition to any holiday spread. These cookies, which are typically shaped into small, bite-sized balls, bring a touch of sweetness to holiday gatherings, cookie exchanges, and festive family moments.
While Snowball Cookies have been around for generations, they have managed to remain a classic favorite through the years. The simplicity of the ingredients – butter, powdered sugar, flour, and walnuts – combined with their beautiful presentation, make them a holiday staple. But beyond their delicious taste and appearance, Snowball Cookies also come with a heartwarming tradition of being shared with loved ones, passed down through generations, and often enjoyed during the colder months when families gather to celebrate.
The History Behind Snowball Cookies
The origin of Snowball Cookies is a bit murky, but they are closely associated with European holiday traditions. Many believe that they originated in Eastern Europe, where nut-based cookies were a staple of holiday baking. These cookies are very similar to Russian Tea Cakes, which were often served at social gatherings during the Russian imperial era, and have since been adopted in various forms across the globe.
In some countries, Snowball Cookies are known as Mexican Wedding Cookies, and they are traditionally served at weddings and special occasions, further emphasizing their celebratory nature. No matter the name, these cookies are often passed down from mother to daughter or shared at holiday feasts, where their soft, buttery texture and sweetness make them universally loved.
Today, Snowball Cookies are made in homes across the world, particularly during the holiday season. Their easy preparation and beautiful presentation make them a perfect cookie for new bakers and seasoned chefs alike. Plus, they’re versatile – you can customize them with different types of nuts, add a dash of cinnamon for extra flavor, or even make them gluten-free for a wider range of dietary needs.
Why This Recipe Is the Best:
This Snowball Cookie recipe stands out because it combines tradition with simplicity. Here’s why it’s the best choice for your holiday baking:
- Simple Ingredients, Delicious Results:
The recipe uses basic pantry staples: butter, powdered sugar, flour, and walnuts. These ingredients come together effortlessly to create a rich, buttery cookie that’s both crunchy and melt-in-your-mouth smooth. The dough is incredibly forgiving, making it easy for bakers of all levels to follow. - No Fancy Equipment Required:
Unlike many complex recipes, Snowball Cookies don’t require special tools like mixers, molds, or piping bags. A simple mixing bowl, spoon, and baking sheet are all you need to get started. This makes them ideal for bakers who prefer low-maintenance recipes that still deliver exceptional results. - Customizable to Your Taste:
While the classic version of Snowball Cookies calls for walnuts, you can easily swap them out for other nuts such as pecans, almonds, or hazelnuts. You could even add chocolate chips, dried fruits, or a hint of cinnamon to give them your unique twist. For those with dietary restrictions, this recipe is easily adaptable. You can make gluten-free Snowball Cookies using a simple flour substitute and non-dairy butter for a vegan-friendly version. - Perfect for Gifting and Sharing:
These cookies are beautiful, with their powdered sugar coating resembling fresh snowfall. They’re perfect for holiday gifting and cookie exchanges, or simply as a treat to share with friends and family. They can be packaged in festive tins or jars, making them an ideal homemade gift that shows you care. - Great for All Ages:
Snowball Cookies are beloved by both children and adults. They’re small, soft, and easy to eat, making them a hit with younger kids, while their sophisticated flavor – thanks to the buttery dough and toasted nuts – appeals to adults as well. This makes them a universal treat that everyone can enjoy. - Quick to Make:
With just 25 minutes of total preparation and baking time, these cookies are fast and easy to make. The dough doesn’t require chilling or resting, so you can quickly roll the balls and bake them. This is especially useful during the busy holiday season when time is precious.
Health Benefits of Snowball Cookies (in Moderation)
While these cookies are a treat meant for indulgence, they do offer some nutritional benefits, especially if you choose to include nuts:
- Nutrient-Rich Walnuts: Walnuts, the primary nut in this recipe, are rich in healthy fats, omega-3 fatty acids, and antioxidants. They provide a good dose of protein and fiber, making them a nutritious addition to your cookie dough.
- Heart-Healthy Fats: The butter used in the recipe can be replaced with plant-based alternatives like coconut oil or vegan butter to reduce the amount of saturated fats. While the cookie is still a sweet treat, choosing healthier fats can improve its nutritional profile.
- Rich in Fiber: The flour in this recipe, particularly whole-wheat flour if substituted, provides some fiber, which aids digestion and can contribute to a feeling of fullness.
That being said, these cookies are still sweet and sugary, so it’s best to enjoy them in moderation as part of a balanced diet.
How to Serve and Enjoy Snowball Cookies
Snowball Cookies can be served in many different ways, depending on the occasion:
- Holiday Parties: These cookies are a perfect addition to a holiday dessert table. Their delicate size and sugary coating make them ideal for snacking alongside other cookies and treats. You can also serve them with a hot beverage like cocoa, coffee, or tea to warm up on a cold day.
- Cookie Exchange: If you’re participating in a cookie exchange, these Snowball Cookies will stand out with their simplicity and elegance. The subtle, nutty flavor pairs well with a wide variety of other baked goods.
- Gift Giving: Packaged in pretty tins or glass jars, Snowball Cookies make an excellent gift for friends, teachers, or neighbors during the holiday season. You can even add a small note or festive ribbon to make the gift extra special.
- Snack or Dessert: These cookies are a great light snack or dessert. Pair them with a cup of milk for a nostalgic treat or enjoy them as a simple, yet decadent dessert after dinner.
Conclusion
Snowball Cookies are not only a delicious holiday treat, but they also embody the spirit of the season: warmth, sharing, and tradition. Their delicate, sweet flavor and simple preparation make them a must-bake cookie for any holiday celebration. Whether you’re an experienced baker or just starting out, this recipe provides the perfect balance of ease and elegance. By following this classic recipe, you’re not just baking cookies – you’re creating memories. Whether enjoyed with loved ones around the table or gifted to friends, Snowball Cookies are a timeless holiday tradition that will continue to bring joy for years to come.