These Mini Red Velvet Milkshakes are the ultimate indulgence—a delightful blend of creamy vanilla ice cream, rich red velvet cake mix, and smooth cream cheese, all combined into a sweet, sippable treat. The milkshake is perfectly thick and velvety, offering the signature chocolatey-red velvet flavor in every sip. Ideal for Valentine’s Day celebrations, dessert parties, or just treating yourself, these mini milkshakes are fun-sized, festive, and full of flavor. Top them with pillowy whipped cream, a drizzle of chocolate syrup, and festive sprinkles for a picture-perfect presentation. Whether you’re sharing with loved ones or enjoying solo, these adorable and decadent shakes are guaranteed to bring a little extra sweetness to your day!
Full recipe:
Ingredients:
- 2 cups vanilla ice cream
- 1 cup whole milk
- ¼ cup red velvet cake mix
- 1 teaspoon vanilla extract
- 1 tablespoon powdered sugar
- 2 tablespoons cream cheese, softened
- ½ teaspoon cocoa powder
- Whipped cream, for topping
- Red food coloring (optional, for extra vibrancy)
- Chocolate syrup or sprinkles, for garnish
Directions:
- In a blender, combine vanilla ice cream, milk, red velvet cake mix, vanilla extract, powdered sugar, softened cream cheese, and cocoa powder.
- Blend on high until the mixture is smooth and creamy.
- Add a few drops of red food coloring if you want a deeper red hue. Blend again.
- Pour the milkshake into mini glasses or small cups.
- Top with whipped cream, a drizzle of chocolate syrup, and festive sprinkles.
- Serve immediately with cute straws for a fun and festive presentation!
Prep Time: 5 minutes | Total Time: 5 minutes
Kcal: 280 kcal | Servings: 4 mini milkshakes
The Story Behind Red Velvet Desserts
Red velvet desserts have long been associated with luxury, romance, and celebration. Originally thought to have originated in the early 20th century, red velvet cake became a popular dessert due to its unique color and subtly chocolatey flavor. The cake gets its signature red hue from either natural reactions between cocoa powder and acidic ingredients or added food coloring for a more vibrant look. Over time, red velvet has transformed beyond cake into a variety of decadent desserts, including cookies, cupcakes, and now milkshakes. The creamy, velvety texture of red velvet desserts pairs beautifully with milkshakes, creating a smooth, rich, and indulgent drink that’s perfect for Valentine’s Day, anniversaries, date nights, or even a fun treat for kids and families.
Why You’ll Love This Mini Red Velvet Milkshake Recipe
If you’re a fan of red velvet cake, this Mini Red Velvet Milkshake is the ultimate drinkable version of your favorite dessert. Here’s why this recipe is a must-try:
- Perfectly Creamy & Rich
- Made with vanilla ice cream, red velvet cake mix, cream cheese, and cocoa powder, this milkshake has the same flavor and creamy texture as red velvet cake frosting.
- Fun-Sized & Perfect for Sharing
- These mini milkshakes are the perfect single-serving size for parties, romantic date nights, or as a fun activity to do with kids.
- Quick & Easy – Ready in 5 Minutes!
- This recipe requires no cooking or baking, making it super quick to prepare. Just blend, pour, and enjoy!
- Customizable for Any Occasion
- While perfect for Valentine’s Day, you can make this drink for birthdays, holidays, or just as a weekend treat.
- A Great Alternative to Cake
- If you love the taste of red velvet cake but don’t feel like baking, this milkshake is the next best thing!
What Makes This Red Velvet Milkshake Special?
1. The Perfect Red Velvet Flavor
Unlike basic chocolate shakes, this milkshake has a hint of cocoa combined with the signature tang of red velvet cake, thanks to the cream cheese and vanilla extract. This combination gives the shake its classic rich but slightly tangy taste that red velvet lovers adore.
2. Thick, Creamy, and Velvety Texture
This milkshake is ultra-smooth and indulgent, thanks to a blend of vanilla ice cream and softened cream cheese. The result? A thick, creamy shake that feels just like sipping on red velvet frosting.
3. Beautiful Presentation for Any Occasion
- The vibrant red color makes these milkshakes look fun and festive.
- Garnishing with whipped cream, chocolate drizzle, and sprinkles adds an extra fancy touch.
- Serve in mini glasses or mason jars with striped straws for a Pinterest-worthy aesthetic!
Tips to Make the Best Mini Red Velvet Milkshakes
- Use High-Quality Ice Cream
- The better the ice cream, the richer your milkshake will be! Choose real vanilla bean or premium vanilla ice cream for the best texture and flavor.
- Adjust the Red Color to Your Liking
- The red velvet cake mix already gives this shake some color, but if you want a deeper red hue, add a few drops of red food coloring.
- Blend Until Smooth
- To get that signature velvety texture, blend the milkshake long enough so that all the ingredients are fully incorporated.
- Chill Your Glasses
- For a thicker and colder shake, place your serving glasses in the freezer for 5-10 minutes before pouring.
- Experiment with Toppings
- Besides whipped cream and chocolate drizzle, try crushed red velvet cake crumbs, white chocolate shavings, or even a cherry on top!
Ways to Serve Mini Red Velvet Milkshakes
For a Romantic Valentine’s Day Treat
- Serve these milkshakes in mini glass cups with heart-shaped sprinkles.
- Add a chocolate-covered strawberry on the side for an extra romantic touch.
As a Fun Party Dessert
- Make a batch of these mini milkshakes and serve them in shot glasses or small mason jars.
- Set up a DIY milkshake bar where guests can add their own toppings!
Kid-Friendly & Fun Family Dessert
- Swap out the chocolate drizzle for colorful sprinkles to make these even more fun for kids.
- Serve with mini spoons or fun straws to make it easy to enjoy!
Storage & Make-Ahead Tips
- Can you make this milkshake ahead of time?
- Since milkshakes are best enjoyed fresh, you should blend and serve immediately.
- However, you can pre-mix the ingredients (except ice cream) and store them in the fridge, then blend with ice cream right before serving.
- How to store leftovers?
- If you happen to have leftovers, freeze them in an airtight container and blend again before serving.
FAQs About Mini Red Velvet Milkshakes
Can I make this milkshake without ice cream?
Yes! You can substitute ice cream with frozen banana slices or coconut milk for a dairy-free version.
Can I make this shake without red velvet cake mix?
You can use cocoa powder + a splash of vinegar for a similar flavor if you don’t have red velvet cake mix.
Is this milkshake very sweet?
The sweetness depends on the ice cream and cake mix used. If you prefer a less sweet version, reduce the powdered sugar.
Can I make this a boozy milkshake?
Yes! Add a splash of Baileys, Kahlúa, or vanilla vodka for an adults-only version.
Conclusion
This Mini Red Velvet Milkshake is sweet, creamy, and bursting with classic red velvet flavor. Whether you’re making it for a Valentine’s Day date, a family movie night, or just a fun treat, it’s a delicious and festive dessert that only takes 5 minutes to make! Plus, with its fun size, beautiful red color, and indulgent toppings, this milkshake is guaranteed to impress. If you love red velvet cake, this drinkable version is an absolute must-try.