Crockpot Chicken and Gravy

This Crockpot Chicken and Gravy is the epitome of comfort food. The chicken becomes incredibly tender and is infused with the rich, creamy gravy, making every bite a warm and satisfying experience. Perfect for busy days, this slow-cooked dish is both easy to prepare and endlessly customizable. You can serve it over mashed potatoes, rice, or with a side of vegetables for a complete meal. The savory, flavorful gravy brings everything together, making it a hit at family dinners and special occasions alike.

Full recipe:

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 packet of ranch seasoning mix
  • 1 packet of chicken gravy mix
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup chicken broth
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh parsley (for garnish)

Directions:

  1. In a slow cooker, add the chicken breasts and season with salt and pepper.
  2. In a small bowl, combine the ranch seasoning mix, chicken gravy mix, cream of chicken soup, and chicken broth. Stir until smooth.
  3. Pour the mixture over the chicken in the slow cooker.
  4. Drizzle olive oil on top, then cover and cook on low for 6-7 hours or high for 3-4 hours.
  5. Once cooked, shred the chicken using two forks and stir it into the gravy mixture.
  6. Garnish with fresh parsley before serving.

Prep Time: 10 minutes | Cooking Time: 6-7 hours (low) | Total Time: 6-7 hours | Kcal: 400 kcal | Servings: 4 servings

Crockpot Chicken and Gravy: The Ultimate Comfort Food Recipe

There’s nothing quite as satisfying as a hearty meal that’s both delicious and easy to make. Crockpot Chicken and Gravy is one such recipe that combines simplicity with comforting flavors. If you’re looking for a dish that delivers tender, juicy chicken paired with a rich, creamy gravy that complements almost any side dish, then look no further. This slow-cooked masterpiece is the answer to your weekday dinner woes, offering minimal effort for maximum flavor.

In this article, we’ll explore the background, benefits, and reasons why this recipe is a household favorite that you’ll keep coming back to. Let’s dive into the magic of crockpot cooking and how it transforms a few simple ingredients into an unforgettable meal.

Why Crockpot Chicken and Gravy is the Best Choice for Busy Weeknights

One of the greatest advantages of this recipe is its simplicity and convenience. As more people juggle hectic schedules, the need for easy, hands-off dinner recipes has never been greater. This dish requires minimal prep work, and once you’ve added the ingredients to your crockpot, the slow cooker does all the hard work for you. That means you can go about your day, knowing that when you come home, a warm and flavorful meal will be waiting for you.

The slow cooking process also makes the chicken incredibly tender. By cooking the chicken slowly at a low temperature, the proteins break down, resulting in a juicy, fall-apart tender texture that’s hard to achieve with faster cooking methods. This slow-cooked chicken practically melts in your mouth, and when combined with the creamy, savory gravy, it becomes a flavor explosion that the whole family will love.

Nutritional Benefits and Customizations

While this recipe is undeniably delicious, it also offers a range of nutritional benefits. The chicken breasts are an excellent source of lean protein, helping to build and repair muscles, support the immune system, and provide lasting energy throughout the day. The dish is low in carbohydrates, making it suitable for anyone following a low-carb or keto diet.

If you want to make the recipe even healthier, you can consider these easy modifications:

  1. Use skinless, boneless chicken thighs – For even more flavor, chicken thighs can be used in place of chicken breasts. They’re slightly higher in fat, which gives the gravy a richer flavor and the chicken an even more succulent texture.
  2. Swap out the cream of chicken soup – If you’re aiming for a lighter version of this dish, opt for a lower-fat or reduced-sodium version of cream of chicken soup. You could also make your own homemade version using Greek yogurt and chicken broth, reducing both the fat and the sodium content.
  3. Add vegetables to the gravy – For a more well-rounded meal, you can easily add carrots, peas, or even green beans to the slow cooker. These vegetables will absorb the flavors of the gravy, making them tender and delicious without any extra effort.

This dish pairs beautifully with various sides, including mashed potatoes, rice, or even steamed vegetables, making it easy to customize based on dietary preferences and available ingredients.

A Comforting, All-Season Meal

Comfort food is not just about nostalgia or filling your stomach – it’s about finding warmth and solace through food, and this recipe does just that. Whether it’s a chilly winter evening or a busy summer night when you don’t feel like slaving over the stove, this Crockpot Chicken and Gravy is the perfect solution.

What makes this meal even more versatile is that you can serve it in so many different ways. If you want to make it extra comforting, spoon the chicken and gravy over a pile of fluffy mashed potatoes, or serve it alongside freshly baked dinner rolls. For a lighter option, try pairing it with a green salad or steamed vegetables. The creamy gravy makes everything taste better, and there’s no wrong way to enjoy it.

Moreover, this dish makes for great leftovers. The flavors only get better as it sits, meaning that you can easily enjoy a second or third helping throughout the week. It also freezes well, so you can prepare a batch in advance and have it on hand for a busy day when you don’t have the time or energy to cook.

How to Make Crockpot Chicken and Gravy

Here’s a simple breakdown of how to make this mouthwatering dish:

  1. Choose Your Chicken – Whether you go with chicken breasts or thighs, make sure they are boneless and skinless to ensure the gravy gets absorbed and the chicken remains juicy and tender.
  2. Prepare the Gravy Base – Combine ranch seasoning, chicken gravy mix, cream of chicken soup, and chicken broth in a bowl. This mixture is what transforms this dish from simple to spectacular. The ranch seasoning adds an extra layer of flavor that you don’t typically get from plain gravy, and the cream of chicken soup helps thicken the sauce, making it velvety and rich.
  3. Slow Cook – Once you’ve added everything to the crockpot, let the slow cooker do its magic. Cooking on low for 6-7 hours ensures that the chicken is perfectly tender and easy to shred. If you’re in a rush, you can cook it on high for 3-4 hours, but low and slow is always the best approach when it comes to crockpot meals.
  4. Shred and Serve – Once the chicken is cooked, shred it with two forks, stir it into the gravy, and garnish with fresh parsley. The shredded chicken will absorb all the savory gravy, creating a dish that’s rich in flavor and easy to serve.

Why This Recipe is Perfect for Meal Prep and Busy Families

In addition to being a comforting and filling meal, Crockpot Chicken and Gravy is a fantastic option for meal prepping. You can make a large batch at the beginning of the week, store it in airtight containers, and enjoy it for days to come. Whether you take it for lunch or reheat it for dinner, this dish holds up well and maintains its flavor, even after being stored in the fridge or freezer.

This meal is also a lifesaver for busy families. If you’re juggling work, school, and extracurricular activities, having a slow cooker recipe like this on hand is invaluable. You can get everything ready in the morning, and by the time you get home, dinner is done – all you need to do is shred the chicken, stir the gravy, and serve it up. It’s the perfect solution for those nights when you don’t have time to spend hours in the kitchen but still want to serve a warm, hearty meal that everyone will enjoy.

Conclusion

Ultimately, the magic of this recipe lies in its simplicity and the hands-off approach that comes with crockpot cooking. It’s one of those dishes that requires very little effort but rewards you with big flavors. The tender chicken, creamy gravy, and endless serving options make it a recipe that’s perfect for families, gatherings, or just a cozy night in.

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